The Champagne Mimosa Vinegar and your Olive Oil is my new favorite dressing; I think I even love it more than the Fig. Such a lite citrus taste, a little goes a long way.
When my wife and I received the 2022 Early Harvest EVOO, we decided to compare it with three other premium olive oils we recently purchased. Our criteria is based on the amount of flavor and the peppery, fresh "green" taste. The Early Harvest EVOO was clearly the freshest of them all with a delightful kick of flavor.
I continue to enjoy the best oilve oil I have ever had. High in Polyphenol -- I feel better after eating it in everything! Wonderful stuff.
Delicious, high quality taste! I purchased several of the Olive oil as a holiday gift, and they were well-received. I will return to buy this for myself, as well as for things like hostess gifts. As a Real Estate agent, I plan to use these products in Closing Gifts for clients also, as I prefer to patronize local small businesses that provide excellent quality items.
What a treat!! From the aroma to the palate it and explosion of pure enjoyment. Knowing the background story of sustainability practices and the community behind it, make its more special. Best discovery!!
We proudly serve this oil to our customers in a variety of applications. Whether paired with breads and vegetables or used in fine dinning applications, Olive Oil Grove Early Harvest always has a place at our table.
Loved the Olive Oil and the Fig Balsamic and will be definitely reordering in the new year. The fig balsamic has a smooth slight sweet taste that is amazing on salads, but also grilled veggies and meats; it is my new go to condiment.
Great flavor along with the enhanced health benefits. Already shared a bottle and the ordering info with a good friend.
Olive Oil Grove's early harvest olive oil is the tastiest and healthiest olive oil in the marketplace.
I never thought I’d like olive oil so much. I find myself eating foods that pair well with this oil.
If I could save time in a bottle, this is the bottle I'd use. My wife loved the Spiratu Santo label and almost wouldn't let me open the bottle! Thank goodness I ordered two! As always, the flavor is magical.
Olive Oil Grove has managed to bottle up the essence of Spain! The taste of the oil is so fresh and savory. I am using it almost daily on my foods. As a side benefit, my body aches and swollen joints have been eased tremendously! I recommend that you listen to the Olive Oil episode of the When in Spain podcast. I learned so much! Ole!!
We cannot get enough of this olive oil. Favorite is drizzling it over soft boiled egg with sea salt & pepper every morning. Favorite snack is drizzling it over popcorn!!! In addition to the amazing taste, this olive oil provides excellent health benefits. We need to start buying sample size bottles to give as gifts!!! THANK YOU Lucas & Heather for providing such an awesome product.
Very clean and fresh tasting olive oil, so I personally take 1/2 oz as a shot, or in my coffee daily.
Didn't think this olive oil would be life changing but I was wrong. I've only ever used oil to cook until this. Salads, bruschetta, bread, its amazing. The olive oil you have probably had before is nothing like this!
TRUST THE REVIEWS: you've never tasted an olive oil this fresh, flavorful and healthy
Let's unpack these a bit, and tell you about this little remote grove in Spain where we source it, and why it's the freshest, most flavorful, and healthiest version of olive oil you will ever taste.
Our secret sauce: walking the groves & inspecting the mills
The ONLY way to guarantee FRAUD-FREE and authentic extra virgin olive oil is to walk the groves, inspect the mills, and talk directly to the people that make this beautiful liquid sunshine.
Fraudulent practices are so subtle and advanced, that it’s practically undetectable through taste alone.
As heard on the WHEN IN SPAIN podcast
Learn about selecting olive oil, either in specialty shops or supermarkets, "to cook or not to cook" with oil, and even witness a virtual transatlantic tasting. They also discuss Lucas' adventurous source trip to the majestic groves of Andalucia, Spain, during the height of the pandemic!
It starts way back, to 1983 when we met at the age of twelve. On our first outing together (too old to call it a play date, and too young to call it a date), and accompanied by two of Heather's six-foot-something tall brothers, we sat on a blanket and watched the sparkling sky on July 4, 1983. The explosions above, and within, were the beginning of a love story and partnership that continues today, 39+ years later.
Cleanup on aisle 5!
"Your milage will vary" certainly applies to extra virgin olive oil. What to whatch out for at the supermarket, and lthe three main tiers of quality in the United States.